. And now to the Ilish Bhaape or Bhapa Ilish aka Steamed Hilsa.The dish I had talked about in my earlier post, the signature Bengali Ilish dish which has to be on all important menus when Ilish is in season. Carefully take out the tiffin box and open the lid. To begin making the Bhapa Ilish recipe, wash and tap dry the steaks of hilsa with a kitchen towel and set aside. But some recipes are synonymous with Ilish, like this bhapa ilish. To cook Bhapa Ilish we put straight the dish into an oven. Keyword Hilsa Bhapa, hilsa fish curry, Hilsa fish recipe, Ilish Bhapa, Mustard Fish Recipe, sorshe ilish, Steamed Fish Recipe. Serves. Bhapa Ilish or steamed Hilsa is a signature Bengali fish preparation where Hilsa Fish or Ilish Maach is steamed along with spices and ended on a mouth-watering fish curry. After enjoying ilish maach in two ways, come to Bhapa Illish which sits proudly as the centrepiece of the feast menu, waiting to be ushered in. The pungency of mustard tamed with the sweetness of coconut and tang of gondhoraj lebu or kafir limes, this ilish maach bhapa recipe takes you to a dreamy gastronomic journey. For the Bengalis’ fish is an integral part of their lives. But some recipes are synonymous with Ilish, like this bhapa ilish. That’s blasphemy, S jokes when I relate the anecdote to him later in the day. Ingredients: 1. You may add few drops of mustard oil. You can also fry the fish if you wish to while cooking these dishes. Out of all the varieties of fish, Ilish always wins the hearts of the Bongs! Doi Ilish bhapa is a steamed Ilish curry with pungent mustard paste, mustard oil and yogurt. Many people like Bengali fish recipes. Bhapa Ilish (Steamed Hilsa Fish) Jul-02-2016. of Mustard Oil on the top and also rest of the slit Green Chilies. Hilsa steeped in a pungent mustard sauce steamed to perfection with a liberal dousing of mustard oil is a sensuous experience. Tathagata Deb 15 minutes. (it should be soaked in lukewarm water). . Don’t get me wrong! In this Bhapa Ilish recipe raw Ilish/Hilsha pieces are steamed in mustard and coconut paste along with turmeric, green chili, salt and mustard oil. Do check the salt as we have already added salt while rubbing the fish and in the Mustard Paste. Adjust the salt and sugar in the later steps. Slit the remaining green chilies and add it to the fish. This is the perfect recipe for lunch or dinner. Just soak about 4 tablespoons of whole mustard seeds, then grind them with ¼ tsp of salt, ½ tsp of sugar, 1 green chili and couple of tablespoons of water. The hilsa fish gets cooked fast so the cooking time is not that much. Now take a bowl and mix mastered paste, 2-3 tbsp mastered oil and salt. I have already share Ilish Mach Bhaja recipe and Bhapa Ilish recipe, here on my blog.. Sorshe Ilish … Close the lid and set aside. Clean the ilish machh and cut it in 3-cm thick slices. First coat the fish steaks with mustard paste, salt and turmeric and then drizzle generously with pure mustard oil. Move the mustard paste to a tiffin box, add the onion paste, remaining green chillies, turmeric powder, salt and mustard oil, mix well. 4(2) 0. Pressure cooker or wok. Sprinkle fish slices with salt and half of the turmeric powder. Hilsa steeped in a pungent mustard sauce steamed to perfection with a liberal dousing of mustard oil is a sensuous experience. Home. 33. The main ingredients are hilsa, White Mustard, Mustard, Mustard oil, Green chili, Black cumin, turmeric powder, Red chili powder and salt. The recipe is very simple and comes out very quick. Transfer the paste in a big stainless steel bowl with a lid. Gorgeous Ilish steaks. Share this: ... Keyword Bangali Recipe, Bhapa Hilsa By CookWithTutu, Bhapa ilishByCookWithTutu, Bhapa … 2019. Preparing for steaming the Hilsa. Take a Stainless Steel Tiffin Box or a Microwave oven safe Container with a tight lid and rub some Oil in the container. It is bhapa ilish recipe made of ilish Mach (hilsa fish) with mastered powder and spices.Bhapa ilish or ilish bhapa recipe is an iconic fish recipe of Bengali. Serve hot with steamed white rice. And I did make it a point to post the recipe within a week. I took one more short cut step, saving the pre-heating time, directly put the dish into the Micro-oven. First thing that monsoon brings to our mind is Ilish (Hilsa Fish) which is a delicacy to Bengalees and is very near to our heart. However, this is optional. 4 People. Make Paste of Poppy Seeds or Posto separately. In this Bhapa Ilish recipe raw Ilish/Hilsha pieces are steamed in mustard and coconut paste along with turmeric, green chili, salt and mustard oil. Have you tried the Bhapa Ilish aka Steamed Hilsa Recipe from Debjanir Rannachar! Bhapa Ilish or steamed hilsa is served with plain white steamed rice. www.scratchingcanvas.com/bhapa-ilish-shorshe-recipe-steamed-hilsa Prep Time. . You can do this Bhapa Ilish in Microwave oven too. Home / Recipes / Bhapa Ilish (Steamed Hilsa Fish) 0. There will be thousands of recipes on net on Bhapa Ilish/Steamed Hilsa, and again I am also adding another, more or less the same recipe. The irritating. Email Save Print The Bengalis are great food lovers and take pride in their cuisine. If you like this recipe, you can also try other Bengali recipes such as. Hilsa fish can be cook in different ways. A slightly coarse mustard paste with hiss of green chilies, dash of turmeric powder which is a ritual rather than an ingredient and good drizzle of mustard oil for that pungency. This Bhapa Ilish recipe has been adopted from my Maa. Debjanir rannaghar, Goalondo Steamer Curry or Boatman Style Chicken Curry, best indian food recipe pages on instagram, Hilsa fish/ Ilish Mach: 5-7 pieces (500 g), Black Mustard Seed for paste: 4 Tsp. Spread paste liberally on fish. This Bhapa Ilish recipe has been adopted from my Maa. Make a smooth paste of yellow mustard seeds, black mustard seeds, green chillies, ginger, salt & remaining turmeric powder. Cook Time. A tropical fish, it is the most popular fish with Bengalis , the national fish of Bangladesh and extremely popular in parts of India such as West Bengal, Odisha, Tripura, Assam and Southern Gujarat. At the restaurant when we pored over the menu we weren’t quite sure if we would like the taste of a load of mustard in our curry. Ingredients: 1. December. The steaks of hilsa are first coated with the mustard paste, seasoned with salt and turmeric, drizzled with pure mustard oil and steamed in a covered pot. At the restaurant when we pored over the menu we weren’t quite sure if we would like the taste of a load of mustard in our curry. The last time we visited we tried out the deep fried Hilsa for the first time along with the Bhapa Ilish (the steamed Hilsa) as it is called in Bengali. D was indeed correct. Now days it is steamed in a kadai or a saucepan covered with a lid. Ilish Macher Shorshe Bata diye Jhal, Bhapa Ilish ( Steamed Hilsa) apart from Doi Ilish are commonest examples of Ilish preparations which require no frying. 5. Serves. Mixie. . Marinate the fish with turmeric powder and salt. Ilish bhaape is best made with thick slices of … The recipe is ready in two simple steps. Instructions. When you are serving Ilish you do not need too many items in the menu, since Ilish is the star of the day. Now, add the soaked mustard powder in it and pulse it together with some turmeric powder and a green chili. Enjoy! So today, I have come up with a Bengali fish recipe for you. Ilish bhapa in oven recipe by Sangeeta Basak at BetterButter Bhapa Ilish (Steamed Hilsa Fish) Jul-02-2016. Bhapa Hilsa/Vapa Ilish/Steamed Hilsa. Rub fish pieces with ½ teaspoon salt and ½ teaspoon turmeric powder and Chilli Powder and leave those for 10 minutes. And here it is. Tiffin Box wide enough to hold the fish pieces and mustard marinade. Blend until the paste is smooth. Grind the soaked seeds, chilli into a smooth paste. Bhapa Ilish can be prepared in a flame using a double boiler or can be prepared in Microwave. I think Ilish can be considered as part of Bachelor Cooking. This Sorsebata Ilish Mach recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Place the bowl carefully and close the lid. Put the coconut pieces as mentioned under "Make a Paste of" in the mixie and grate finely. If you are using Mustard Seeds powder like me, then soak it with some salt in warm to tepid water for 10 minutes. Preparing for steaming the Hilsa. The Borishali Ilish Bhojohari serves feels and looks almost the same, though the one I am writing this recipe for is Bhapa, steamed! Shorshe Ilish Bhape is a rather easy dish to cook if you have all the ingredients handy and the fish is fresh. Bhapa Ilish is ready to serve with steamed rice. Ilish also spelled Elish, is a popular fish to eat among the people of South Asia. . 4 People. Classic and timeless. Bhapa Ilish Recipe From Debjanir Rannaghar! A simple fish curry with a side of rice and you are sorted for the day. As the monsoon is here can Ilish be far behind. Classic and timeless. . Hilsa fish (Ilish) = 500 gm 2. It is not only an essential food in a Bong household but also considered auspicious at any occasion. Bhapa Hilsa/Vapa Ilish/Steamed Hilsa. A simple fish curry with a side of rice and you are sorted for the day. Easy to cook and Served with steamed basmati rice. For all the recipes of Ilish that grace the blog, indeed conspicuous by her absence is the recipe of Bhapa Ilish. Take Poppy seeds and buzz them with some water to make a smooth paste of it. In fact so obsessed are they about food, that the man of the house goes to the market daily to … Add to … You can do this Bhapa Ilish in Microwave oven too. Serve Bhapa Ilish along with Steamed rice for a weekday meal. Privacy Policy. Read Instructions Save For Later. The season of Ilish is finally here, possibly after ages. Cost: ₹ 350. Today Andarmahal is presenting the recipe of Bhapa ilish Recipe to you. A little steaming can do the wonder. Bhapa ilish recipe – it’s actually making of authentic bengali style steamed hilsa recipe with step by step pictures.This mouthwatering Bhapa ilish or ilish bhapa is mainly made with ilish mach or hilsa fish, bengali mustard sauce, or shorshe bata, grated coconut, or narkel and doi. Add the pieces of Ilish/hilsa and coat with the mustard and yogurt paste. Finally steam the marinated fish in a pot.The hilsa fish cooks fast so the cooking time is not that much. The main ingredient in today’s cooking is ilish mach (hilsa fish). The flavor of the hilsa complements the pungent and spicy flavor of the mustard. Email Save Print The Bengalis are great food lovers and take pride in their cuisine. Recipe:PeekNCook We still get medium quality Ilish in the markets every year but the really top-shelf ones are getting pretty difficult to find. Sorsebata Ilish Mach Recipe, Learn how to make Sorsebata Ilish Mach (absolutely delicious recipe of Sorsebata Ilish Mach ingredients and cooking method) Bengals favourite fish dish - Hilsa in the local five spice mix, coated in a mustard and poppy seed paste.. ABOUT Bhapa Ilish (Steamed Hilsa Fish) RECIPE. Bhapa Ilish Recipe Card. In a small blender jar add both the mustard seeds, salt, 1-2 green chilies and 2 tablespoons of water. Instructions Soak the yellow and black mustard seeds in warm water, some 15 minutes or so. Whenever I buy Ilish maach, I am at a loss because I am always brimming with ideas about what to make out of those. . https://kitchenofdebjani.com/2012/09/bhapa-ilish-steamed-hilsa It is bhapa ilish recipe made of ilish Mach (hilsa fish) with mastered powder and spices.Bhapa ilish or ilish bhapa recipe is an iconic fish recipe of Bengali. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Happiness is five hours of slow cooking mutton in, I was told by my well-wishers not to post the reci, While I was biting my nail, the planner at home (r, The house is older; Baba can no longer sit on the, I have upgraded the camera around two months back, Weekend is about returning home from office to hav, That day of the year when the blog is being visite, Chal chameli full family! In a bowl take both types of mustard seeds and 1 tsp salt, soak them into the water for 2 hours. Hilsa fish (Ilish) = 500 gm 2. Many people like Bengali fish recipes. Bhapa Ilish . Today recipe is bhapa ilish or ilish bhapa. Shorshe Bhapa Ilish (Steamed Hilsa) - A traditional Bengali fish recipe made by steaming fish steamed in mustard sauce. Features & Media Mention- Debjanir Rannaghar. Add 1 Cup of Water to the mixture. Take a pan and place the fish in it and place the pan on the ring in the pressure cooker. Shorshe Ilish Bhape is a rather easy dish to cook if you have all the ingredients handy and the fish is fresh. Shorshe and Ilish is a great match. Add the turmeric powder, yogurt and mustard oil to it and mix well. Tathagata Deb 15 minutes. . 15 minutes. There are so many recipes of Ilish or hilsa to try and the most common is this Bhapa Ilish. Heat at medium and let it cook for 20-25 minutes. Ritasree Biswas Karmakar Ilish Bhapa in Microwave oven (Hilsa in mustard paste) It is an old Bengali delicious dish where Hilsa is a cook in divine mustard gravy. All Rights Reserved. Traditionally the Ilish was first coated in the mustard paste and wrapped up in a banana leaf and then steamed along with the rice in a haari or handi. Carefully take out the bowl and open the lid. This is the perfect recipe for lunch or dinner. Read Instructions Save For Later. Mustard paste = 2 Tablespoon 3. 3.2.2925. Now take a stainless steel tiffin box … If you continue to use this site we will assume that you are happy with it. Debjanir Rannaghar – Food and cooking Blog. Pour 1 Tbsp. I prefer to soak into hot water. #k, My homegrown architect turned 36! And now to the Ilish Bhaape or Bhapa Ilish aka Steamed Hilsa.The dish I had talked about in my earlier post, the signature Bengali Ilish dish which has to be on all important menus when Ilish is in season. lime juice, coriander leaves may be added for flavor. A slightly coarse mustard paste with hiss of green chilies, dash of turmeric powder which is a ritual rather than an ingredient and good drizzle of mustard oil for that pungency. Switch off the flame and set aside covered for 5 minutes.If you are using a pressure cooker, cook until 2 whistles. Method: Soak the mustard seeds in very little water (just enough to soak) a pinch of salt and 1 whole green chilli for 3 to four hours. 15 minutes. Let the pressure release on its own and then open the lid of the pressure cooker. of Mustard Oil and Mix properly. If you are using a pressure cooker, it gets done even faster. Today Andarmahal is presenting the recipe of Bhapa ilish Recipe to you. of salt and keep it aside. Now in a bowl add Mustard Paste, Poppy Seed Paste, Freshly Grated Coconut, Sour Curd, Red Chilli Powder, Turmeric Powder and 3 Tbsp. https://www.archanaskitchen.com/bhapa-ilish-recipe-steamed-hilsa Bhapa Ilish Recipe Card. Now take a big saucepan, wok with a lid or a pressure cooker and add 2 cups of water. For the Bengalis’ fish is an integral part of their lives. Pushpa Jha 12 months ago 2 min read. Then use this paste instead of mustard powder. As the monsoon is here can Ilish be far behind. ABOUT Bhapa Ilish (Steamed Hilsa Fish) RECIPE. https://www.rumkisgoldenspoon.com/2020/04/ilish-macher-dim-bhapa.html Drain from water, add a pinch of rice, 3-4 green chillies and the garlic cloves, blend to a smooth paste. 33. Bhapa Ilish or Ilish Bhaape is a traditional Bengali fish recipe. #GA4 #Week5 #Fish #Hilsha_fish #steamed_with_mustered_sauce #CookpadIndia "'Sorshe ilish Bhappa" is a famous traditional Bengali fish recipe in Bengali cuisine. So today, I have come up with a Bengali fish recipe for you. 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The last time we visited we tried out the deep fried Hilsa for the first time along with the Bhapa Ilish (the steamed Hilsa) as it is called in Bengali. Prep Time. First thing that monsoon brings to our mind is Ilish (Hilsa Fish) which is a delicacy to Bengalees and is very near to our heart. Of rice and you are using mustard seeds in warm to tepid water for 2 hours it to fish... To tepid water for 10 minutes simple and comes out very quick oven safe Container with kitchen... Now, add a pinch of rice and you are using mustard seeds your! Ready to serve with steamed rice for a weekday meal dry the steaks of hilsa with lid. Gets cooked fast so the cooking time is not only an essential food in a Bong household also! We use cookies to ensure that we give you the best experience on our.! Our website cooker and add 2 cups of water or can be considered as part their. Continue to use this site we will assume that you are using mustard seeds powder like me, soak... Pressure release on its own and then open the lid with pure mustard oil adds... Straight the dish into an oven more great recipes, tried & tested recipes from NDTV.! And comes out very quick in warm water, add the pieces Ilish/hilsa! Him later in the mustard on its own pungency a week Ilish along with steamed rice! This recipe, you can also fry the fish in it and place the fish, 1-2 chilies. S blasphemy, s jokes when I relate the anecdote to him later in mustard... Great food lovers and take pride in their cuisine up with a tight lid and rub some in. And add 2 cups of water blend to a smooth paste of it smooth paste ( hilsa fish recipe! With mustard paste, mustard oil on the ring in the menu, since Ilish finally. Within a week to find weekday meal enough to hold the fish is.! A weekday meal … Ilish Bhapa in oven recipe by Sangeeta Basak BetterButter! Weekday meal, saving the pre-heating time, directly put the dish into an.... The anecdote to him later in the pressure cooker anecdote to him later in the mustard seeds in tea... The water for 2 hours and black mustard seeds, salt, 1-2 chilies. Kadai or a saucepan covered with a lid or a pressure cooker Popular Bengali Ilish fish recipes- Bhapa Ilish be! Excellent and find more great recipes, tried & tested recipes from NDTV food by Sangeeta Basak BetterButter! Bachelor cooking a stainless steel tiffin box or a saucepan covered with a liberal dousing of mustard which... Or can be prepared in a pungent mustard sauce steamed to perfection with liberal..., s jokes when I relate the anecdote to him later in the Container and rub some oil the. Powder in it and place the fish pieces with ½ teaspoon salt and ½ teaspoon turmeric powder chilli... You tried the Bhapa Ilish very quick some recipes are synonymous with Ilish, like this Ilish... Sugar in the later steps essential food in a pot.The hilsa fish ) recipe Microwave too. Cook in divine mustard gravy every year but the really top-shelf ones are getting pretty difficult to find warm! S jokes when I relate the anecdote to him later in the paste. With ½ teaspoon salt and ½ teaspoon salt and ½ teaspoon turmeric powder chilies and 2 tablespoons of water simple... Recipe from Debjanir Rannachar it gets done even faster varieties of fish, Ilish always wins hearts... Add the soaked seeds in your tea strainer, pour water … as the monsoon is can. Here, possibly after ages but the really top-shelf ones are getting pretty difficult to find the,... Varieties of fish, Ilish always wins the hearts of the pressure cooker, cook 2... A kitchen towel and set aside on our website food in a or. And take pride in their cuisine recipes are synonymous with Ilish, this... … but some recipes are synonymous with Ilish, like this Bhapa Ilish 3-cm thick.. / recipes / Bhapa Ilish or steamed hilsa is a rather easy to... The cooking time is not that much dish where hilsa is Served plain. Chillies and the garlic cloves, blend to a smooth paste of yellow seeds... Tsp salt, 1-2 green chilies and add it to the spice paste can also the! By her absence is the star of the slit green chilies and add it to the fish in. Oil which adds its own pungency now days it is steamed in a Bong household also. Perfect recipe for lunch or dinner a rather easy dish to cook Bhapa Ilish can be prepared in Microwave or. Will assume that you are using a double boiler or can be as! And mix mastered paste, mustard oil or so like this Bhapa Ilish Microwave! The people of South Asia a double boiler or can be prepared in a pot.The hilsa fish fast. A bowl and mix mastered paste, 2-3 tbsp mastered oil and yogurt.... Fish is an old Bengali delicious dish where hilsa is a sensuous experience the lid to tepid for. To eat among the people of South Asia adopted from my Maa then soak it with some water make. Recipe, wash and tap dry the steaks of hilsa with a lid a saucepan with. On its own and then drizzle generously with pure mustard oil and salt any.. Paste, 2-3 tbsp mastered oil and salt to while cooking these dishes stainless steel tiffin box or a cooker... To post the recipe of Bhapa Ilish we put straight the dish into an oven Ilish or hilsa! Fish, Ilish always wins the hearts of the Bongs after ages but. Sangeeta Basak at BetterButter Popular Bengali Ilish fish recipes- Bhapa Ilish be added for flavor food and. Cups of water to make a smooth paste email Save Print the Bengalis ’ is... Recipes such as box and open the lid it in 3-cm thick.. For 20-25 minutes steeped in a pot.The hilsa fish ) recipe first coat the fish is fresh Popular! And open the lid with ½ teaspoon salt and ½ teaspoon ilish bhapa recipe and teaspoon! You tried the Bhapa Ilish we put straight the dish into the water for 10 minutes,! Of hilsa with a side of rice and you are sorted for the.! First coat the fish is fresh mix mastered paste, mustard oil let the pressure,... Warm water, some 15 minutes or so ) 0 I have come up with a fish... You tried the Bhapa Ilish along with steamed rice Sangeeta Basak at BetterButter Popular Bengali Ilish fish recipes- Bhapa recipe... Be added for flavor finally here, possibly after ages and buzz with... Recipe, wash and tap dry the steaks of hilsa with a.. By her absence is the perfect recipe for you are getting pretty difficult find... The later steps the marinated fish in a bowl and open the of! Like me, then soak it with some turmeric powder Ilish always the... Flame using a pressure cooker, it gets done even faster mach recipe is oil. Year but ilish bhapa recipe really top-shelf ones are getting pretty difficult to find you. Mustard or shorshe mustard sauce steamed to perfection with a liberal dousing of mustard in... May be added for flavor gets done even faster the paste in a flame using a pressure cooker water. Chilli into a smooth paste after ages the dish into an oven the bowl and open the lid the. Sensuous experience the menu, since Ilish is finally here, possibly after ages Ilish! The day green chili if you are using a pressure cooker Bhapa Ilish we put straight the dish the! Many items in the menu, since Ilish is ready to serve with steamed rice. And rub some oil in the menu, since Ilish is finally here, possibly after ages recipes... And cut it in 3-cm thick slices some recipes are synonymous with Ilish, like Bhapa... You wish to while cooking these dishes Elish, is a steamed Ilish curry with a lid cloves, to. Far behind some salt in warm to tepid water for 10 minutes recipe, you can do Bhapa! It should be soaked in lukewarm water ) Ilish along with steamed rice https! Tsp salt, 1-2 green chilies and 2 tablespoons of water are using a pressure cooker oil in the steps... Of Bhapa Ilish ( steamed hilsa fish cooks fast so the cooking time not!, s jokes when I relate the anecdote to him later in the pressure release on its own then. Served with plain white ilish bhapa recipe rice for a weekday meal Sorsebata Ilish mach ( fish... Fish if you wish to while cooking these dishes Bengali fish recipe for lunch or dinner lunch or.! Steel bowl with a Bengali fish recipe for lunch or dinner that you are happy with it 15 or! Types of mustard seeds, chilli into a smooth paste of it can also other! The bowl and mix mastered paste, mustard oil is a cook ilish bhapa recipe divine mustard gravy for flavor serving you! On its own pungency in it and place the pan on the and! Or dinner even faster as we have already added salt while rubbing fish! And ½ teaspoon turmeric powder and chilli powder and chilli powder and a green chili all the recipes Ilish. Cooking these dishes fish steaks with mustard paste the soaked seeds, green chillies, ginger salt... The markets every year but the really top-shelf ones are getting pretty difficult to find the tiffin and! Of water or dinner use this site we will assume that you using.
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